Chinese Food
All Recipes
Thin and tough steamed spring cake
It used to be pancakes. No matter how soft the dough was, it would be hard to burn it out. It's very good to steam in this way. Thin spring cake. Wrapped with vegetables. It's really satisfying. My baby ordered it three times a week. How much do... ...
Stir fried shrimps with lotus root
Once in a while, I ordered this dish in Suzhou mansion. It's very delicious and expensive. I still miss the taste when I go home. I organized DIY for a while. I didn't care about the 20 ocean pickled lotus root belt of Kiwi shrimp 14.8 other ing... ...
Donkey meat with skin in casserole
Recently, I was instructed by the leader to buy less pork. Especially, it's better to eat too much chicken hormone. Eat more beef and mutton. I said I would like to eat beef and mutton in a long bag. He said I would not buy donkey meat. He said ... ...
Large plate chicken with noodles
Dapan chicken is a famous special dish in Xinjiang. It's mainly made of chicken pieces and potato pieces. It's cooked with belt noodles. Xinjiang Dapan chicken has bright colors, smooth and spicy chicken and soft waxy and sweet potatoes. It's appetizing.
Manual belt surface
Noodles with leather belt is one of the special cuisines in Xinjiang. It's usually put in a large plate of chicken. Eat it as the main food.
Stir fried tripe with hot lotus root
I've eaten this dish once in the restaurant. Later, I can't forget its taste. The sour and spicy dish is delicious. I found that this dish is also convenient to make, so I bought ingredients to try. It's so convenient and simple. Delicious food ... ...
Stir fried pork tripe with lotus root
When I was shopping in the vegetable market near my home, I suddenly saw a bag of pickled lotus root with independent packaging. It was about 100g. I wanted to buy it and taste it at home. But I didn't like pickled vegetables very much. So I dev... ...
